Table of contents
- Quick Summary:
- Types of Food Poisoning
- Symptoms of Food Poisoning
- How Do I Know if it’s Food Poisoning or the Stomach Flu?
- How Can I Treat Food Poisoning?
- Home Remedies for Food Poisoning
- Remember to Hydrate
- Food Poisoning Medicine(s)
- What to Eat After Food Poisoning?
- When to See Your Doctor
- Preventing Food Poisoning
- FAQs
- 1. What Are the Immediate Treatments for Food Poisoning?
- 2. When Should You Seek Medical Attention for Food Poisoning?
- 3. Are There Over-the-Counter Medications for Food Poisoning?
- Get a Free Food Poisoning Lawsuit Evaluation With Our Lawyers
With years of experience handling food poisoning litigation and class action lawsuits, our legal team can help you understand your rights and pursue the compensation you deserve. Please click the button below for a Free Confidential Case Evaluation or call us toll-free 24 hrs/day for more information by dialing (866) 588-0600.
Start My Free Case ReviewQuick Summary:
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Food poisoning affects 48 million Americans yearly, caused by Norovirus, Salmonella, Clostridium perfringens, Campylobacter, and Staphylococcus aureus.
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Most cases can be treated at home with hydration, bland foods, rest, and remedies like probiotics or ginger tea.
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Seek care for high fever, blood in stool, severe dehydration, prolonged vomiting, or diarrhea lasting more than 2-3 days. Severe cases may warrant legal action, especially if caused by a restaurant or food manufacturer’s negligence.
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Prevent food poisoning by washing hands, avoiding unpasteurized products, washing produce, cooking meat thoroughly, and keeping kitchen items clean.
Types of Food Poisoning
According to information from the Centers for Disease Control and Prevention (CDC), the top 5 bacteria that cause foodborne illness in the United States include [1]:- Norovirus
- Salmonella
- Clostridium perfringens
- Campylobacter
- Staphylococcus aureus (Staph)
- Escherichia coli (E. coli)
- Clostridium botulinum (Botulism)
- Listeria
- Vibrio
Symptoms of Food Poisoning
Food poisoning symptoms vary with the source of contamination. Most types of bacteria cause symptoms in one or more of the following ways [2]:- Nausea
- Vomiting
- Stomach cramps
- Watery or bloody diarrhea
- Abdominal pain and cramps
- Fever
How Do I Know if it’s Food Poisoning or the Stomach Flu?
In general, stomach viruses, such as the flu, take longer to develop but usually go away in about 24 to 48 hours after the onset of symptoms.
Food poisoning typically lasts longer. Food poisoning usually affects more than 1 person and can often be traced to cross-contamination or a specific outbreak.
A stomach virus is more likely to cause a fever, nausea, headache, and stomach pain.
How Can I Treat Food Poisoning?
The following tips from the Mayo Clinic can help you treat mild cases of foodborne illness from home without the need to see a doctor [3]:
- Let your stomach settle (stop eating and drinking for a few hours) to avoid vomiting
- Try sucking on ice chips or taking small sips of water
- Probiotics/sports drinks
- Ease back into eating
- Avoid certain foods and substances until you’re feeling better
- Rest
Home Remedies for Food Poisoning
Fortunately, there are several natural home remedies that can help shorten the duration of a food poisoning illness. These include:- Lemons
- Basil
- Garlic
- Ginger tea
- Apple cider vinegar
- Bananas
- Cumin
- Peppermint tea
- Honey
- Yogurt
- Over-the-counter medicines
Remember to Hydrate
Oral rehydration solutions are a liquid treatment for food poisoning that contains glucose and electrolytes. If your child has food poisoning, you should try an oral rehydration solution such as Pedialyte, Naturalyte, Infalyte, or CeraLyte, always use it as directed. Gastroenteritis is a condition involving inflammation of the lining of the stomach and intestines. It typically resolves without medication; however, in some cases, it can lead to complications. Food poisoning is a major cause of gastroenteritis, causing a range of unpleasant symptoms. Gastroenteritis is usually caused by viruses, bacteria, or parasites; when the source of such infection is contaminated food, it is referred to as food poisoning. Gastroenteritis may also be referred to as “gastric flu” or “stomach flu.”Food Poisoning Medicine(s)
Drugs are available to help reduce the main symptoms of gastroenteritis, diarrhea, and vomiting:- Antidiarrheal medication such as loperamide (branded versions include Imodium and Imotil) and bismuth subsalicylate (Pepto-Bismol).
- Antiemetic (anti-vomiting) medication such as chlorpromazine and metoclopramide.
- Antidiarrheals are available OTC, while antiemetics are available by prescription from doctors.
What to Eat After Food Poisoning?
When you feel you might be able to hold down food, eat foods that are gentle on your stomach and gastrointestinal (GI) tract. Stick to bland, low-fat, low-fiber foods. Fat is harder for your stomach to digest, especially when it’s upset. Avoid fatty food to prevent upsetting your immune system further. According to the Mayo Clinic, foods that are gentle on the stomach and may help include [4]:- Cereal
- Egg whites
- Jell-O
- Oatmeal
- Peanut butter
- Plain potatoes, including mashed potatoes
- Rice
- Saltines
- Toast
- Applesauce
- Alcohol
- Caffeine, such as soda, energy drinks, or coffee
- Spicy foods
- Foods high in fiber
- Dairy products
- Fatty foods
- Fried foods
- Nicotine
- Seasoned foods
- Fruit juices
- Over-the-counter medications
When to See Your Doctor
Call your doctor if:
- You have diarrhea and are unable to drink fluids due to nausea or vomiting.
- You are on diuretics and have diarrhea, nausea, or vomiting.
- Diarrhea lasts for more than 2 to 3 days.
- There is blood in your stools.
- You have a fever over 101°F.
- You have signs of dehydration (thirsty, dizzy, lightheaded, faint).
- Bleeding is excessive or your stools are maroon or black.
- You are short of breath or having trouble breathing.
- Your heart is racing, pounding, or skipping.
- You may have poisoning from mushrooms, fish, or botulism.
- You have any nervous system symptoms like weakness, double vision, difficulty speaking, or paralysis.
- You have trouble swallowing.
In severe cases, foodborne illness can lead to life-threatening dehydration and organ damage. Seek emergency medical care or call 911 if you experience change or loss of consciousness or confusion.- Dignity Health’s Guidelines.
Preventing Food Poisoning
While there’s no surefire way to prevent a foodborne illness, you can lower your risk by taking the following tips:- Wash your hands after food handling, changing diapers, blowing your nose, touching animals, and going to the bathroom.
- Do not drink unpasteurized milk.
- Wash all fruits and vegetables before eating them.
- Keep your refrigerator colder than 40 degrees and your freezer below 0 degrees.
- Cook meat and seafood to be well-done.
- Keep your knives and cutting boards clean.
FAQs
1. What Are the Immediate Treatments for Food Poisoning?
Immediate treatments for food poisoning include staying hydrated, resting, and consuming bland foods. Severe cases may require medical attention.2. When Should You Seek Medical Attention for Food Poisoning?
You should seek medical attention for food poisoning if symptoms include severe dehydration, high fever, prolonged vomiting, or blood in stool.3. Are There Over-the-Counter Medications for Food Poisoning?
Yes, there are over-the-counter medications like anti-diarrheal or anti-nausea drugs that can help alleviate symptoms of food poisoning, but consult a doctor if symptoms persist. See all related food poisoning lawsuits our lawyers have taken on.Get a Free Food Poisoning Lawsuit Evaluation With Our Lawyers
The Food Poisoning Litigation Group at Schmidt & Clark, LLP law firm is an experienced team of trial lawyers that focus exclusively on the representation of plaintiffs in food poisoning lawsuits. We are handling individual and group outbreak litigation nationwide and currently accepting new food poisoning cases in all 50 states. If you or a loved one have been the victim of food poisoning, you should contact our lawyers immediately by using the form below or dialing (866) 588-0600. You may be entitled to compensation for your injuries by filing a food poisoning lawsuit and we can help. Reference:- https://www.cdc.gov/foodsafety/foodborne-germs.html
- https://www.mayoclinic.org/diseases-conditions/food-poisoning/symptoms-causes/syc-20356230
- https://www.mayoclinic.org/diseases-conditions/food-poisoning/diagnosis-treatment/drc-20356236












