Campylobacter Lawsuit | 2026 Latest Updates

Are you the victim of Campylobacter infection (campylobacteriosis) related to a food poisoning outbreak? If so, this page is for you. Learn more about Campylobacter infections from the food poisoning lawyers at Schmidt & Clark, LLP. We are currently accepting new Campylobacter lawsuits in all 50 states. Contact us today for a free case review.
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A campylobacter lawsuit targets the business blamed for tainted food or raw milk. The two most recent filings name a national restaurant chain and a Florida dairy, and both were still pending when this page was reviewed.

These lawsuits often claim negligence, strict liability, or breach of warranty. They say bad food handling let the germs reach a customer. Harm can vary. It ranges from days of diarrhea to a hospital stay for sepsis or Guillain-Barre syndrome.

No class action or combined case covers these claims. Each lawsuit stands on its own and targets the business tied to that illness. This page explains who may be affected, what evidence to keep, and the deadlines that apply.

Lawsuit at a glance
  • Case or litigation name: No consolidated case; individual suits proceed under their own captions
  • Defendants: Varies by outbreak – the restaurant, farm, or company tied to the food (recent examples: Wendy’s; Keely Farms Dairy LLC)
  • Court and docket number, when available: No consolidated docket. Examples: N.D. Illinois (Douglas v. Wendy’s); Seminole County, FL (Maddox v. Keely Farms Dairy)
  • MDL number, judge, and case count, when an MDL exists: No MDL (JPML pending-MDL list, read September 17, 2026, lists no Campylobacter proceeding)
  • Filing date: No single date; examples: August 13, 2025 (Maddox); reported August 22, 2026 (Douglas)
  • Main allegations: Negligence, strict product liability, and breach of warranty – that contaminated food or milk was unreasonably dangerous
  • Products or people involved: Raw/undercooked poultry, raw milk and dairy, undercooked chicken liver, and contaminated produce or water

Latest Campylobacter Lawsuit Updates

August 22, 2026: Wendy’s Lawsuit Reported in Federal Court

NBC Chicago said Roxie Ellis Douglas sued Wendy’s over a campylobacter infection [1]. Her case is now in federal court in Illinois.

Douglas says a delivered cheeseburger meal caused two hospital stays. The medical bills reached $93,578. She accuses Wendy’s of strict liability, negligence, and breach of warranty. Wendy’s argued the case belonged in federal court and had it moved there.

June 30, 2026: CDC Reports 303 Drug-Resistant Infections

The Centers for Disease Control and Prevention (CDC) reported 303 confirmed infections nationwide as of June 30, 2026 [2]. These are lab-confirmed cases from the persistent, drug-resistant REPDBR01 strains. The strains were first found in 2007.

Most cases trace to contact with pet store puppies. CDC has now linked three outbreaks to these strains. The germs resist the first drugs doctors try.

August 13, 2025: Raw-Milk Lawsuit Filed Against Keely Farms Dairy

Rachel Maddox sued Keely Farms Dairy LLC [3]. She also sued the retailer that sold its raw milk. The milk was linked to a campylobacter and E. coli outbreak.

Maddox’s toddler went to the hospital three times. Maddox says she later lost her pregnancy after catching campylobacter while caring for him. Her complaint, filed in Seminole County, Florida, seeks damages for the family’s care.

August 11, 2024: CDC Closes Third Puppy-Linked Outbreak

CDC and state officials closed a third outbreak of the same drug-resistant strains, per the tracking page cited as source 2 above. It again traced back to pet store puppies. The investigation ran from May 19 to August 11, 2024.

The outbreak confirmed three illnesses across three states. That is smaller than the two earlier puppy-linked outbreaks CDC had tracked since 2016. The largest of those reached 113 illnesses in 17 states.

September 21, 2018: CDC Publishes Multistate Puppy Outbreak Report

CDC published its report on a drug-resistant outbreak linked to pet store puppies [4]. The outbreak was later named Outbreak A. It was the first of the three REPDBR01 outbreaks CDC has since tracked.

The final count reached 113 illnesses across 17 states. Infections were found between January 2016 and January 2018. Lab testing found the bacteria resistant to several antibiotics usually used first against campylobacter. These included azithromycin, ciprofloxacin, and erythromycin.

What Is Campylobacter?

Campylobacter are bacteria that can make people ill with diarrhea, according to CDC [5]. The illness they cause is called campylobacteriosis. CDC lists these bacteria among the most common causes of diarrheal illness.

People usually pick them up from raw or undercooked poultry, raw milk, or contaminated food and water. The lawsuits on this page concern illness traced to a specific restaurant, farm, or product.

What Is the Campylobacter Lawsuit About?

A campylobacter lawsuit says a restaurant, farm, retailer, or food company acted carelessly. Bad handling, storage, or sourcing let germs get into food or raw milk. That is what made the plaintiff sick.

Douglas’s complaint against Wendy’s and Maddox’s complaint against Keely Farms Dairy both bring claims for negligence and strict product liability. Both also allege breach of an implied warranty.

Each argues the food or milk was unsafe when it left the company’s control. Each also says the company failed to test, check, or handle the product well.

Recent filings show the pattern. One suit says a national chain delivered a tainted cheeseburger meal that led to a hospital stay.

Another says a small dairy sold raw milk labeled for animal use. A family drank it anyway. A toddler went to the hospital, and a pregnancy was lost.

Company replies, when made, stay separate from these claims. None of what is alleged here has been proven in court yet.

Who May Be Affected?

You may be affected if you ate food or drank raw milk later confirmed or suspected to carry campylobacter. Diarrhea, fever, or cramps often follow within about 2-5 days.

A positive stool test helps link a certain meal or product to your illness. A known outbreak tied to one restaurant, farm, or retailer also helps.

So does a receipt, delivery record, or purchase history that places you at that source. Medical records showing your symptom and care timeline matter too.

No general rule can say whether one meal or product caused your illness; that takes an individual legal review of your records, purchase history, and diagnosis.

Think you may qualify?
Schmidt & Clark offers a free, confidential case review for people who believe Campylobacter food poisoning from a specific restaurant, farm, or food product caused a serious illness or hospitalization. A free review does not promise legal eligibility, a settlement, or any other result.

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Reported Injuries or Damages

Campylobacter often causes diarrhea. It can be bloody. Fever, stomach cramps, and nausea or vomiting can follow, per CDC guidance [6].

Symptoms often start 2-5 days after exposure and end within about a week. The same guidance lists irritable bowel syndrome, arthritis, and Guillain-Barre syndrome as possible complications.

A 2011 binational outbreak study found that campylobacter is the most common trigger of Guillain-Barre syndrome [7]. It came before paralysis in about 30% of the patients studied.

That same study put rough odds on Guillain-Barre syndrome. It follows about 1 in 4,000 to roughly 1 in 1,500 campylobacter cases. Most infections never lead to it.

In the two lawsuits above, plaintiffs said they had hospital stays and sepsis. One also said she lost a pregnancy.

Evidence to Preserve

A certain meal or raw milk product may have made you sick. Save this evidence right away, before it is lost or thrown out:

  • Medical records: stool-test results, diagnosis notes, and hospital or follow-up care records. These connect your symptoms to a confirmed campylobacter infection.
  • Purchase records: receipts, delivery confirmations, or card statements that tie you and your household to the specific food or milk.
  • Photos: the food, its packaging, and any label, including “sell by” dates, lot numbers, or the store or restaurant name.
  • Messages: notes, emails, or complaint forms you sent to the restaurant, farm, or retailer, along with any reply you received.
  • A symptom timeline: when symptoms began, how they got worse, when you sought care, and how long full recovery took.

A lawyer can use these records to connect your illness to a specific meal or product. That helps show whether your case holds up.

Filing Deadlines

Deadlines to file a campylobacter lawsuit come from state law. They depend on where you live, when you got sick, and when a doctor confirmed the infection.

The clock can run from the day you got sick or from the diagnosis. Keep the records that show when the illness began.

Missing the deadline can end a claim even with strong facts. Ask a lawyer about your deadline right away.

Frequently Asked Questions

What Are the Early Signs of Guillain-Barre Syndrome After a Campylobacter Infection?

Early signs of Guillain-Barre syndrome after a campylobacter infection are weakness and tingling. CDC says they usually start in both legs. They can then spread to the arms and upper body. The syndrome happens when the immune system harms the body’s nerves.

Did Anyone Die in the 2011 Campylobacter Guillain-Barre Outbreak Study?

Yes, one person died in the 2011 campylobacter Guillain-Barre outbreak study. The study reported that a patient with a pre-existing illness died of complications from the syndrome. It is the one death that study recorded.

How Long Does a Campylobacter Lawsuit Take to Resolve?

A campylobacter lawsuit resolves on its own schedule, not a fixed timeline, since each case moves through the court system at its own pace. Neither of the two pending 2025-2026 filings, against Wendy’s and Keely Farms Dairy, had reached a verdict or settlement as of this review.

How Was the Meal Delivered in the Wendy’s Campylobacter Lawsuit?

The meal at the center of the Wendy’s campylobacter lawsuit was delivered through DoorDash, not eaten inside the restaurant. Roxie Ellis Douglas’s complaint says the delivery order, not an in-person meal, led to the infection behind her case.

How Many People Were Sickened in the Second REPDBR01 Puppy Outbreak?

The second REPDBR01 puppy outbreak, which CDC tracked from January 2019 to January 2021, sickened 56 people across 17 states. That is fewer than the first outbreak’s 113 illnesses but more than the third outbreak’s 3 cases in 2024.

References

  1. https://www.nbcchicago.com/news/local/chicago-woman-alleges-wendys-meal-caused-foodborne-illness-led-to-93k-in-medical-bills/3978841/
  2. https://www.cdc.gov/campylobacter/php/data-research/rep-strain/index.html
  3. https://www.nbcnews.com/news/us-news/woman-says-raw-milk-sickened-toddler-led-loss-unborn-baby-sues-florida-rcna225658
  4. https://www.cdc.gov/mmwr/volumes/67/wr/mm6737a3.htm
  5. https://www.cdc.gov/campylobacter/about/index.html
  6. https://www.cdc.gov/campylobacter/signs-symptoms/index.html
  7. https://www.cambridge.org/core/journals/epidemiology-and-infection/article/binational-outbreak-of-guillainbarre-syndrome-associated-with-campylobacter-jejuni-infection-mexico-and-usa-2011/0025D4F0032C647E79AD4854F2045ABA

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