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Milo’s Poultry Farms Egg Recall Lawsuit | Get the Right Lawyer

The U.S. Food and Drug Administration (FDA) is warning that eggs supplied by Wisconsin-based Milo’s Poultry Farms have been linked to an outbreak of salmonella poisoning that has seriously sickened at least 65 people in 9 states, including 24 hospitalizations.
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If you or a loved one experienced symptoms of salmonella food poisoning after eating recalled eggs, you should contact our lawyers immediately for a free case review. You may be entitled to financial compensation by filing a Milo’s Poultry Farms Egg Recall Lawsuit and we can help. Please click the button below for a Free Case Review or call our lawyers toll-free 24 hrs/day by dialing (866) 588-0600.

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Quick Summary:

  • There have been 65 confirmed cases of illness reported across 9 states.
  • A total of 24 hospitalizations have been associated with the outbreak.
  • The affected products were distributed in Wisconsin, Illinois, and Michigan.
  • The recall applies to all cartons with expiration dates of October 12 or later.

Which Eggs are Being Recalled?

According to an FDA Recall Notice [1.] dated September 6, 2024, Milo’s Poultry Farms is recalling all carton sizes of the following egg brands with expiration dates of Oct. 12 and earlier:

  • Milo’s Poultry Farms
  • M&E Family Farms
  • Tony’s Fresh Market
  • Happy Quackers Farm Duck Eggs

These products were distributed in Wisconsin, Illinois, and Michigan through retail stores and foodservice distributors.

The recall was initiated after the FDA notified the company that environmental samples from their facility tested positive for Salmonella. Whole genome sequencing conducted by the FDA linked these samples to an ongoing Salmonella outbreak investigation.

In response, Milo’s Poultry Farms, LLC. has halted all production and distribution activities. The company will now focus on conducting thorough testing and sanitization of its farms and processing equipment to ensure safety before resuming operations.

“Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain,” FDA said. “In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.”

Also Read: Shrimp Recall for Listeria Contamination Lawsuit

Which States Have Reported Cases of Salmonella Linked to Milo’s Poultry Farms Eggs?

The following states have reported cases of salmonella infection linked to the Milo’s Poultry Farms outbreak:

  • California (2 cases)
  • Colorado (1 case)
  • Iowa (2 cases)
  • Illinois (11 cases)
  • Michigan (2 cases)
  • Minnesota (3 cases)
  • Utah (1 case)
  • Virginia (1 case)
  • Wisconsin (42 cases)

The U.S. Centers for Disease Control and Prevention (CDC) [2.] broke down the demographics of the 65 cases reported for the egg recall into the following statistics:

  • People who contracted salmonella were ages 2 to 88
  • 56% were female and 46% were male
  • The race majority for the 65 cases was white (92%), African-American or Black (5%), and Asian (3%).

What is Salmonella?

Salmonella is a type of bacteria that commonly causes foodborne illness, known as salmonellosis [3.]. It can be found in contaminated food or water, particularly raw or undercooked poultry, eggs, meat, and unpasteurized dairy products.

Symptoms Timeline for Salmonella Infection

Understanding the progression of Salmonella symptoms can help you identify and manage the infection effectively. Here’s a simplified overview of what to expect:

Initial Exposure

Salmonella bacteria are usually ingested through contaminated food, water, or contact with infected animals.

Incubation Period (6 Hours – 6 Days)

  • Symptoms typically appear 12 to 72 hours after infection.
  • In rare cases, symptoms may take up to a week to develop.

Early Symptoms

Common symptoms that mark the start of a Salmonella infection include:

  • Diarrhea: May be watery or contain blood/mucus.
  • Abdominal cramps: Often severe and painful.
  • Fever: A common early indicator.
  • Nausea and vomiting: Frequently accompany other symptoms.
  • Headache and loss of appetite.

Severe Complications

In some cases, Salmonella infection can lead to serious health issues:

  • Bacteremia: Bloodstream infection in about 8% of cases.
  • Dehydration: Life-threatening if not treated promptly.
  • Reactive arthritis: Can occur weeks to months after infection.
  • Other complications: Meningitis, osteomyelitis, or septic arthritis.

Recovery Timeline

  • Most people recover within 4 to 7 days without antibiotics.
  • Severe cases may last up to 10 days or require hospitalization.

Long-term Effects

Even after recovery, Salmonella can leave lasting impacts:

  • Reactive arthritis may develop weeks later.
  • Digestive disorders such as GERD or IBS are possible.
  • Prolonged bacteria shedding in stool for weeks post-infection.

By staying vigilant about symptoms and seeking medical care when needed, you can reduce the risk of severe complications and ensure a smoother recovery.

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Check If You’re Affected by the Milo’s Poultry Farms Egg Recall

If you’ve purchased eggs recently, it’s crucial to determine whether they are part of the Milo’s Poultry Farms egg recall.

The affected eggs were sold by retailers in Wisconsin, Illinois, and Michigan and have expiration dates of October 12, 2024, or earlier.

If you’ve consumed these eggs, monitor for the following symptoms:

  • Diarrhea lasting more than 3 days.
  • Fever above 102°F.
  • Vomiting that leads to dehydration.

These symptoms may require medical attention, so contact your healthcare provider if they occur.

What to Do if You Have Recalled Eggs

If you possess eggs that have been recalled, whether as a consumer, restaurant, or retailer, follow these steps:

  • Do Not Consume or Sell: Avoid eating, selling, or serving the recalled eggs produced by Milo’s Poultry Farms, which were distributed in Illinois, Michigan, and Wisconsin.
  • Clean and Sanitize Surfaces: Thoroughly clean and sanitize any surfaces or containers that may have come into contact with the eggs.
  • Dispose of Affected Eggs: Safely discard any eggs you suspect are part of the recall.
  • Practice Safe Hygiene: Wash your hands, utensils, and surfaces with hot, soapy water before and after handling raw eggs or egg-containing foods.
  • Seek Medical Attention: If you develop symptoms of salmonella infection after consuming the eggs, contact your healthcare provider immediately.

Key Salmonella Statistics and Facts

Salmonella remains one of the most common causes of foodborne illnesses in the United States, with widespread implications for public health. Here are some critical statistics and facts to understand its prevalence and impact:

  • Annual Infections

The CDC estimates that 1.35 million U.S. people contract salmonella yearly.

  • Hospitalizations

Approximately 26,500 individuals are hospitalized annually due to salmonella infections.

  • Annual Deaths

Salmonella is responsible for an estimated 420 deaths in the U.S. each year.

  • Foodborne Illness Ranking

Salmonella is the second leading cause of foodborne illnesses in the U.S., following norovirus.

  • Common Food Sources

Over 75% of salmonella cases are linked to seven food categories:

  1. Chicken
  2. Fruits
  3. Pork
  4. Seeded vegetables
  5. Other produce
  6. Beef
  7. Turkey
  • Incubation Period

Symptoms of salmonella can appear between 6 hours and 6 days after exposure.

  • California Cases

Around 5,000 cases of salmonellosis are reported annually in California, though it’s believed only 1 in 29 infected individuals seek medical care.

  • Mortality Rate

For treated cases of typhoid salmonella, the mortality rate is approximately 2%.

  • Complications

Up to 30% of untreated typhoid salmonella cases result in complications.

The outbreak has impacted several states, with the following case numbers reported:

  • Wisconsin: 60 cases
  • Illinois: 12 cases
  • Michigan: 3 cases

These numbers highlight the geographical spread and severity of the outbreak in the affected regions.

Timeline of Infections

The timeframe of infections reveals the progression of the outbreak:

  • First reported illness: May 23, 2024
  • Peak of the outbreak: August 10, 2024

Understanding these key dates helps illustrate the outbreak’s development and its critical periods.

Age Distribution

The age range of affected individuals spans from 2 to 88 years, with key age groups being particularly impacted. Specific data on age distribution can provide insights into which demographics were most vulnerable during the outbreak.

Gender Breakdown

The outbreak shows a slight variation in gender distribution among affected individuals:

  • Female: 56%
  • Male: 44%

This information offers an additional perspective on the population affected.

Understanding these statistics highlights the prevalence and potential dangers of salmonella, underscoring the importance of food safety and prompt medical attention.

Choose our lawyers

Have you or a loved one suffered food poisoning from consuming contaminated food or beverages?

Filing a lawsuit related to the Milo’s Poultry Farms egg recall involves several key steps. Here’s what you need to know about the legal process:

1. Initial Consultation

Begin by consulting an experienced attorney to evaluate your case. They will assess your eligibility to file a claim and guide you through the legal process.

2. Evidence Gathering

Strengthening your case requires thorough documentation, including:

  • Purchase receipts to prove you bought the recalled eggs.
  • Medical records detailing your diagnosis and treatment.
  • Product packaging as physical evidence, if available.
  • Lab test results confirming a Salmonella infection.

3. Medical Documentation

Compile all relevant medical records and bills related to your illness. Expert opinions may also be needed to establish the long-term health impacts of the infection.

4. Claim Filing

Your attorney will file the lawsuit against Milo’s Poultry Farms. Depending on the circumstances, your case may be consolidated into a larger class action for pretrial proceedings.

5. Settlement Negotiation

Settlement discussions between attorneys and Milo’s Poultry Farms can lead to early resolution. If a settlement is not reached, the case may proceed to trial.

6. Compensation Timeline

The timeline for receiving compensation varies based on case complexity and court backlogs. Resolution may take several months to a few years.

Victims of the Salmonella outbreak may be eligible for various forms of compensation, depending on the severity of their illness and its impacts:

General Damages

  • Medical expenses: Includes both past and future medical costs.
  • Lost wages: Compensation for missed work and reduced earning capacity.
  • Pain and suffering: Non-economic damages for physical and emotional distress.
  • Emotional distress: Additional damages for psychological impacts.
  • Loss of enjoyment of life: For lasting effects that diminish quality of life.

Severe Cases (Including Death)

In cases of severe illness or death, additional compensation may include:

  • Funeral expenses.
  • Loss of financial support for dependents.
  • Loss of companionship for family members.

The amount of compensation depends on several factors, including the severity of the illness, recovery duration, and the strength of evidence linking the illness to Milo’s eggs. Victims should work closely with an experienced attorney to ensure all damages are considered.

FAQs

How Long Do I Have to File?

The time to file depends on your state’s statute of limitations, typically 1-3 years from the date of illness or discovery.

What Compensation Is Available?

You may be eligible for compensation for medical expenses, lost wages, pain and suffering, and in severe cases, funeral costs or loss of companionship.

What If I Already Ate the Eggs?

If you consumed the recalled eggs and became ill, seek medical attention immediately and document your symptoms, receipts, and diagnosis to strengthen your case.

Can I Join If I Wasn’t Hospitalized?

Yes, you may still qualify for compensation even if your illness did not require hospitalization, as long as you experienced harm from the recalled eggs.

What About Restaurant Exposure?

If you ate at a restaurant that served the recalled eggs, you might still have a case. Keep receipts or payment records and report your illness to health authorities.

Get a Free Milo’s Poultry Farms Egg Recall Lawsuit Evaluation With Our Lawyers

The Food Poisoning Litigation Group at Schmidt & Clark, LLP is an experienced team of trial lawyers that focuses on the representation of plaintiffs in Milo’s Poultry Farms Egg Recall Lawsuits. We are handling individual litigation nationwide and currently accepting new salmonella food poisoning cases in all 50 states.

If you or a loved one developed symptoms of salmonella after eating recalled eggs, you should contact a lawyer immediately. You may be entitled to a settlement by filing a Milo’s Poultry Farms Egg Recall Lawsuit and we can help.

References:
1. https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/milos-poultry-farms-llc-recalls-eggs-because-possible-health-risk
2. https://www.cdc.gov/salmonella/eggs-09-24/index.html
3. https://www.health.state.mn.us/diseases/salmonellosis/basics.html#:~:text=Salmonellosis%20is%20an%20infection%20with,reported%20in%20the%20United%20States

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