Chicken Recall Lawsuit Attorney

Chicken Recall Lawsuit Overview

Numerous lawsuits have been filed against chicken producers and distributors for selling contaminated products.

Primary allegations include failure to maintain proper sanitation procedures and inadequate testing protocols.

The CDC has documented thousands of foodborne illness cases linked to contaminated chicken products, with several recent high-profile recalls affecting millions of pounds of chicken nationwide.

Latest Chicken Recall Lawsuit Updates

• March 2023 – Alabama-based Wayne Farms recalled more than 6 million pounds of ready-to-eat chicken that may be undercooked, containing bacterial pathogens. Affected products were produced between Feb. 9 and April 30, 2023, bearing establishment numbers “EST. 20214” and “P-20214.” These products were shipped to distributors nationwide and retail locations primarily in North Carolina, South Carolina, and Virginia.
• July 8, 2021 – USDA Recall Notice [2] issued for Circle K brand chicken salad sandwiches contaminated with Listeria monocytogenes.
• June 9, 2019 – A study by the Public Interest Research Group (PIRG) revealed that food poisoning recalls have increased 83% since 2013, with chicken products showing a 70% increase in recalls during this period.
• April 2018 – Outbreak data showed contaminated water used on produce was the source of a major E. coli outbreak affecting multiple states.

How To Prevent Food Poisoning at Thanksgiving: WCVB Channel 5 Boston Video

FDA Reports and Statistics

According to FDA MAUDE database reports, bacterial contamination is the primary cause of food poisoning cases associated with chicken. The Centers for Disease Control and Prevention (CDC) has documented:

• Over 48,000 annual cases of chicken-related foodborne illnesses
• Approximately 3,000 hospitalizations annually
• Salmonella, Campylobacter, and Listeria as the most commonly reported pathogens

Chicken Injuries & Side Effects

Contaminated chicken products can cause serious foodborne illnesses with varying levels of severity. Common symptoms include:

• Upset stomach
• Stomach cramps
• Nausea
• Vomiting
• Diarrhea
• Fever

More severe cases, particularly in vulnerable populations like children, elderly, and immunocompromised individuals, can lead to:

• Hemolytic Uremic Syndrome (kidney failure)
• Reactive arthritis
• Guillain-Barré syndrome
• Long-term intestinal issues
• Hospitalization for severe dehydration
• Death in extreme cases

Do You Qualify for a Chicken Recall Lawsuit?

You may qualify for a chicken recall lawsuit if:

• You consumed chicken products that were part of a documented recall between 2018-2024
• You experienced serious food poisoning symptoms requiring medical attention
• Your illness occurred within 1-7 days after consuming the recalled product
• You can provide medical documentation linking your illness to chicken consumption
• You have proof of purchase or product packaging from the recalled items

Evidence Required for a Chicken Recall Lawsuit

To successfully pursue a chicken recall lawsuit, you will need to gather:

• Medical records documenting your diagnosis, treatment, and hospitalization
• Proof of product purchase (receipts, credit card statements)
• Product packaging or labels showing batch/lot numbers
• Documentation of any lost wages or other financial impacts
• Photos of the product (if available)

Damages You Can Recover

Victims of foodborne illness from contaminated chicken may be eligible to recover:

• Medical expenses including hospitalization, medication, and ongoing treatment
• Lost wages and diminished earning capacity
• Pain and suffering compensation
• Out-of-pocket expenses related to your illness
• Punitive damages in cases of gross negligence

Chicken Recall Information

Recent significant chicken recalls include:

• Wayne Farms (March 2023): 6+ million pounds of undercooked, ready-to-eat chicken
• Circle K (July 2021): Chicken salad sandwiches recalled for Listeria contamination
• Tyson Foods (2021): Multiple recalls affecting several million pounds of chicken products
• Pilgrim’s Pride (2019-2020): Multiple recalls for foreign material contamination
• Perdue (2019): Several recalls for undeclared allergens and foreign materials

Statute of Limitations for Chicken Recall Lawsuits

The time to file a chicken recall lawsuit varies by state but typically ranges from 1-3 years from the date of injury or discovery of injury. Some states apply the “discovery rule,” which starts the clock when you discovered or reasonably should have discovered that your illness was caused by contaminated chicken.

Key filing deadlines include:

• California: 2 years
• Texas: 2 years
• Florida: 4 years
• New York: 3 years
• Illinois: 2 years

Related articles:

• Chicken Salad Lawsuit
• Wegmans Recall Lawsuit
• Chicken Nugget Recall Lawsuit

FAQs

1. How do I know if my chicken is part of the recall?

Check the USDA’s Food Safety and Inspection Service website for current chicken product recalls, including regulation identification codes and packaging information. Compare this information with your purchase.

2. What are the symptoms of Listeria infection from recalled chicken?

Symptoms of Listeria infection include fever, stiffness, nausea, and abdominal pain. Pregnant women may experience flu-like symptoms with serious risks to unborn babies.

3. How much can I receive from a food poisoning lawsuit?

If you have experienced moderate chicken-related food poisoning with medical treatment, settlements typically range from $5,000-$75,000, depending on severity, medical expenses, and long-term complications.

4. Can I get a refund for the recalled chicken?

Yes, you can typically get a refund by returning it to the retailer where it was purchased. Contact the retailer or the specific manufacturer for details.

5. Should I throw away recalled chicken?

Yes, the USDA advises consumers to either return recalled products to the place of purchase or discard them. Never consume food that has been recalled, even if it appears normal.

6. What should I do if I already ate the recalled chicken?

Monitor yourself for symptoms and seek medical attention if you develop any illness. Document when and what you ate, and preserve any remaining product packaging.

7. Why was chicken meat  recalled/contaminated?

Common reasons include equipment malfunctions in processing facilities, cross-contamination during processing, improper temperature storage, and employee hygiene issues.

8. How long does it take to resolve a chicken recall lawsuit?

Most food poisoning lawsuits are resolved within 1-2 years, though complex cases involving multiple victims or severe injuries may take longer.

See all related food poisoning lawsuits our lawyers covered so far.

Take Action Now: Time-Sensitive Legal Claims

Time is limited to pursue legal action for foodborne illness caused by contaminated chicken products. Most states only allow 1-3 years from the date of injury to file a claim, and important evidence can disappear quickly.

Our experienced legal team offers:

• Free, confidential case evaluations
• No upfront costs or attorney fees
• Payment only if we win your case
• Nationwide representation with specialized experience in food contamination cases

Don’t wait until it’s too late to seek the compensation you deserve for your suffering and medical expenses.

START YOUR FREE CASE REVIEW NOW