If you or a loved one became ill—experiencing fever, headache, gastrointestinal distress, or worse—after consuming recalled Aunt Mid’s fresh sliced mushrooms contaminated with Listeria monocytogenes, you may qualify to file an “Aunt Mid’s Mushrooms Lawsuit.”
At Schmidt & Clark, our legal team specializes in foodborne illness cases, holding negligent distributors accountable and advocating for full compensation for medical treatment, lost income, and emotional distress.
Contact Schmidt & Clark today for a free, no‑obligation consultation.
Click the button below for a Free Confidential Case Evaluation or call us toll‑free 24/7 at (866) 588‑0600.
Table Of Contents
Mushroom Recall Lawsuit Overview
On July 10, 2025, Wiet Peeters Farm Products Limited and the FDA recalled Aunt Mid’s Fresh Sliced Mushrooms (227 g), along with Peeters Cremini Sliced and Thick Slice Mushrooms, following the Canadian Food Inspection Agency’s detection of Listeria monocytogenes contamination in the 227 g sliced packages sold in Michigan and Ohio. These products violate safe food standards and pose high risk of serious foodborne illness, especially for vulnerable populations.
Latest Aunt Mid’s Mushrooms Lawsuit Updates
- July 10, 2025 – Wiet Peeters Farm Products announces recall of Aunt Mid’s 227 g sliced mushrooms after CFIA detects Listeria monocytogenes [1.].
Aunt Mid’s Mushrooms Lawsuit Statistics
- Products recalled: Aunt Mid’s Fresh Sliced Mushrooms (227 g), Peeters Cremini Sliced (227 g), Thick Slice Mushrooms (10 lb box).
- Distribution: Sold in retail stores across Michigan and Ohio.
- Illness reports: No confirmed cases yet, but contamination is classified as a Class I recall—a serious health risk.
- At‑risk groups: Pregnant individuals, infants, elderly, and immunocompromised people are most vulnerable to severe infection.
Design Defect & Hazard Analysis
FDA and Canadian authorities found Listeria contamination in the 227 g sliced mushroom packages, indicating failure in sanitary processing, packaging, or quality control at the Wiet Peeters facility. Listeria can survive refrigeration temperatures and is especially dangerous for high‑risk populations. This product defect supports legal claims under negligence, strict liability, breach of implied warranty, and failure to warn.
Injuries & Side Effects
- Gastrointestinal illness: Symptoms may include fever, nausea, vomiting, diarrhea, and abdominal pain.
- Invasive listeriosis: Can lead to sepsis, meningitis, fetal loss, stillbirth, or death in high‑risk individuals.
- Neurological effects: Headache, muscle stiffness, and altered mental status may occur in severe cases.
Do You Qualify?
You may qualify if:
- You consumed Aunt Mid’s sliced mushrooms or recalled Peeters products in Michigan or Ohio between May and July 2025;
- You experienced confirmed or suspected Listeria symptoms;
- You fall into a high‑risk category (pregnant, elderly, immunocompromised) and consumed the product;
- You sought medical attention and have relevant documentation;
- You retained product packaging, receipts, or other proof of purchase.
Evidence Required
- Purchase proof: Receipt, packaging with date codes, or photos;
- Medical documentation: Lab-confirmed diagnosis, hospital or doctor records;
- Product packaging: UPC and date codes on 227 g packages or 10 lb box;
- Symptom documentation: Description and timeline of illness;
- Recall confirmation: Printout or screenshot of FDA recall notice.
Damages You Can Recover
- Medical expenses: ER visits, hospitalization, lab tests, medications;
- Pain & suffering: Physical illness and emotional distress;
- Lost wages: Time off work for treatment or illness;
- Future care: Ongoing treatment for long-term effects;
- Punitive damages: Possible if gross negligence is established.
Recall Instructions & Consumer Guidance
- Recall date: July 10, 2025.
- What to do: Do not consume; discard or return for refund to the retailer.
- Consumer contact: Wiet Peeters Farm Products at 1‑519‑351‑1945 or toll‑free 1‑800‑364‑1305.
- Health advice: Seek medical care if you have symptoms or fall into a high-risk group.
Statute of Limitations & Urgency
Foodborne illness lawsuits must generally be filed within **one to three years** from illness onset or recall, depending on state law. Acting promptly preserves vital evidence—medical and purchase records, product packaging—which strengthens your claim.
Related Articles:
Frequently Asked Questions
- Can I sue if I discarded the mushrooms? Yes—documented purchase or illness linkage may suffice to support a case.
- Is a lab-confirmed Listeria diagnosis required? No—a medical diagnosis combined with symptoms and product consumption may be enough.
- Does returning the product affect my rights? No—seeking a refund does not waive your right to sue.
- Do I need a lawyer? While not mandatory, legal representation is strongly recommended for these complex cases.
References
- https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/wiet-peeters-farm-products-limited-recalls-aunt-mids-fresh-sliced-mushrooms-peeters-mushroom-farm