If you or a loved one experienced gastrointestinal illness, fever, or other complications after consuming recalled pecans, you may be entitled to pursue compensation.
At Schmidt&Clark, we are dedicated to helping individuals who have suffered due to contaminated food products. Our experienced legal team is here to guide you through the process and fight for the compensation you deserve.
Contact Schmidt&Clark today for a free, no-obligation consultation.
Table Of Contents
- What’s the Problem?
- Latest Pecan Recall Lawsuit Updates
- Pecan Recall Lawsuit Statistics
- FDA Reports and Statistics
- Pecan Recall Injuries & Side Effects
- Do You Qualify for a Pecan Recall Lawsuit?
- Pecan Recall Information
- Statute of Limitations for Pecan Recall Lawsuits
- Frequently Asked Questions
- References
What’s the Problem?
This issue centers on a voluntary recall of approximately 32,670 pounds of pecan products by Navarro Pecan Holdings, LLC due to potential Salmonella contamination.
The recall was elevated to a **Class 1** level by the FDA, indicating a reasonable probability of serious health consequences or death.
No illnesses have been publicly reported as of early August 2025. Although we are not aware of any lawsuits being filed against Navarro Pecan Holdings, LLC, we are actively investigating potential claims involving gastrointestinal illness, fever, abdominal pain, and hospitalization linked to consumption of the recalled pecans.
Latest Pecan Recall Lawsuit Updates
As of now, there are **no lawsuits** filed. Here are the key recall timeline updates:
- August 6, 2025 – The FDA designates the recall as Class 1, citing a reasonable probability of serious health consequences or death.
- July 10, 2025 – Navarro Pecan Holdings voluntarily initiates a recall of approximately 32,670 pounds of pecans.
- August 1, 2025 – The FDA formally announces the Class 1 recall upgrade [1.].
Pecan Recall Lawsuit Statistics
Since no lawsuits have been filed yet, metrics on filings and settlements are currently unavailable. However, here is what we know about the recall and exposure:
- Recall Volume: ~32,670 pounds of pecans, various sizes and cuts, sold May 15–June 13, 2025.
- Distribution Reach: U.S.—Arizona, New Jersey, Oklahoma, Minnesota, and Texas; internationally—Italy, the Netherlands, United Arab Emirates.
- FDA Classification: Elevated to Class 1 recall on August 1, 2025.
Once lawsuits begin and case numbers are available, we will monitor MDLs, court filings, jurisdictions, and settlement trends closely.
FDA Reports and Statistics
We have reviewed FDA enforcement notifications and news—but as of now, there are no MAUDE or adverse event reports specific to the pecan products in question.
Pecan Recall Injuries & Side Effects
The recalled pecans may lead to Salmonella infection, with symptoms ranging from mild gastrointestinal upset to severe systemic illness.
- Gastrointestinal Illness: Symptoms include diarrhea, fever, vomiting, and abdominal pain.
- Hospitalization: Risk particularly for young children, elderly, immunocompromised individuals.
- Potential Severe Outcomes: In worst cases, bloodstream infection or sepsis, though no such outcomes have been reported yet.
Do You Qualify for a Pecan Recall Lawsuit?
- You consumed Navarro pecan products between **May 15 and June 13, 2025**.
- You experienced serious side effects—such as gastrointestinal illness, fever, hospitalization—after consuming the pecans.
- Your injuries required medical treatment or hospitalization.
- You can provide medical documentation linking your injuries to consumption of the product.
Evidence Required for a Pecan Recall Lawsuit
- Medical Records: Doctor visits, lab tests confirming Salmonella, hospitalization notes, treatment details.
- Product Evidence: Receipts, packaging, lot numbers, or photos of the recalled pecans.
- Proof of Consumption: Date of purchase/consumption, contemporaneous records.
- Timeline Documentation: Onset of symptoms relative to product consumption.
Damages You Can Recover
- Medical expenses (past and projected future costs)
- Lost wages and diminished earning capacity
- Pain and suffering, emotional distress
- Punitive damages (if willful misconduct is proven)
While no settlements have been announced, typical outcomes in foodborne illness cases can range from several thousand to tens of thousands of dollars, depending on severity and proof.
Pecan Recall Information
- Recall Initiated: July 10, 2025.
- FDA Class 1 Upgrade: August 1, 2025.
- Products Affected: Fancy Small, Medium, Midget, Jr. Mammoth, Topper, Large, Jumbo pecan pieces, halves, and blends.
- Lot & Pack Dates: May 15–June 13 shipments; specific lot codes detailed in FDA notice.
- Notification Methods: Email, fax, letter, phone, and direct contacts to distributors and retailers.
Statute of Limitations for Pecan Recall Lawsuits
Product liability and personal injury statutes vary by state, typically ranging from **1 to 3 years**. For example:
- Texas: 2 years from date of injury.
- New Jersey: 2 years.
- Arizona, Minnesota, Oklahoma: Generally 2 years.
Because these timelines vary by jurisdiction, you should consult an attorney promptly to preserve your rights—**time is of the essence**.
Frequently Asked Questions
- How do I know if I was affected? If you purchased or consumed Navarro pecans between May 15 and June 13, 2025, check your labels for affected lot numbers.
- What should I do if I’m sick? Seek medical attention immediately and preserve medical documentation related to your illness.
- Can I still file a claim without packaging? Yes—proof of purchase and symptoms timeline can support your claim.
- How long does the legal process take? Foodborne illness claims may resolve in months, or take 1–2 years depending on complexity.
- What compensation can I get? You may recover medical bills, lost wages, pain and suffering, and possibly punitive damages.
- Is this a class action? No lawsuits have been filed yet; it may eventually proceed as individual cases or be consolidated.
- Which company is responsible? Navarro Pecan Holdings, LLC of Corsicana, Texas is the recalling manufacturer.
- How serious is Salmonella? It can cause mild to severe gastrointestinal illness; high risk for children, elderly, immunocompromised persons.
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References
- https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=214938