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Whole Foods Red Lentils Lawsuit Attorney

Whole Foods Market is recalling 12 oz plastic trays of Red Lentil Dal which may be contaminated with Listeria monocytogenes, a bacterium that causes severe foodborne illness.
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C.L. Mike Schmidt Published by C.L. Mike Schmidt

Free Whole Foods Red Lentils Lawsuit Review
If you or a loved one had symptoms of food poisoning after eating Whole Foods red lentils, you should contact our lawyers immediately about your potential case. Our law firm is actively investigating listeria cases in all 50 states.

Please click the button below for a Free Whole Foods Red Lentils Lawsuit Consultation or contact our lawyers toll-free 24 hrs/day by dialing (866) 588-0600 if you were injured or someone you know suffered from food poisoning.

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What’s the Problem?

According to the U.S. Food and Drug Administration [1], this recall affects Whole Foods Market Red Lentil Dal in 12 oz plastic trays, UPC 1 95515 02394 8 with the following codes: USE BY 4/15/2022, USE BY 4/17/2022, USE BY 4/18/2022, USE BY 4/19/2022, USE BY 4/22/2022, USE BY 4/24/2022, USE BY 4/25/2022 & USE BY 4/26/2022.

“Listeria monocytogenes is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems,” FDA said. “Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.”

The recalled lentils were distributed to Whole Foods Market stores in AK, AL, AR, AZ, CA, CO, CT, DE, FL, GA, IA, ID, IL, IN, KS, KY, LA, MA, MD, ME, MI, MN, MO, MS, MT, NC, ND, NE, NH, NJ, NM, NV, NY, OH, OK, OR, PA, RI, SC, SD, TN, TX, UT, VA, VT, WA, WI, WV, and WY.

If you purchased red lentils that are affected by this recall, you should not eat them and either discard them immediately or return them to the point of purchase for a refund.

If you ate Whole Foods lentils and are now experiencing symptoms of food poisoning, you should contact your healthcare provider immediately or dial 9-1-1.

This recall began on April 21, 2022.

FAQs

Who can file a lawsuit related to Whole Foods red lentils?

Individuals who consumed the contaminated Whole Foods red lentils and experienced illness or adverse effects may file a lawsuit. Consulting with a personal injury or product liability lawyer can help determine eligibility and navigate the legal process.

What types of illnesses are associated with contaminated red lentils?

Illnesses associated with contaminated red lentils may include symptoms of food poisoning such as nausea, vomiting, diarrhea, abdominal pain, and fever. Severe cases can lead to more serious health complications requiring medical attention.

What compensation can be sought in the Whole Foods red lentils lawsuit?

Compensation can include medical expenses, lost wages, pain and suffering, and other costs related to the illness caused by the contaminated product. In some cases, punitive damages may also be awarded to penalize the manufacturer or retailer.

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Have you or a loved one suffered food poisoning from consuming contaminated food or beverages?

Get a Whole Foods Red Lentils Lawsuit Evaluation With Our Lawyers

The Food Poisoning Litigation Group at Schmidt & Clark, LLP law firm is an experienced team of jury trial lawyers that focus on the representation of plaintiffs in Whole Foods Red Lentils Lawsuits. We are handling individual litigation nationwide and currently investigating potential listeria cases in all 50 states.

Free Confidential Whole Foods Red Lentils Lawsuit Evaluation: Again, if you or a loved one had symptoms of food poisoning after eating Whole Foods red lentils, you should contact our law firm immediately for a free review of your potential case. You may be entitled to recover damages and financial compensation for medical bills and lost wages by filing a Whole Foods Red lentils Lawsuit and a lawyer can help.

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