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Turkey Breast Recall Lawsuit

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C.L. Mike Schmidt Published by C.L. Mike Schmidt

Pennsylvania Firm Recalls Fully Cooked Turkey Breast Products for Possible Listeria Contamination

Free Food Poisoning Case Evaluation: If you or a loved one has been the victim of food poisoning, you should contact our law firm immediately. You may be entitled to compensation by filing a lawsuit and our lawyers can help.

What’s the Problem?

A dangerous strain of Listeria has been linked to fully cooked turkey breast products distributed by K. Heeps, Inc. If consumed, this contamination can lead to serious illness, hospitalization, and even life-threatening complications.

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced that approximately 17.5 pounds of fully cooked turkey breast products were recalled due to possible Listeria monocytogenes contamination.

Recalled Product Details:

  • Product: 17.5-pound package of “K. Heeps Inc. Fully Cooked, Sliced Turkey, Boneless with Broth”
  • Establishment Number: EST. 09379A (inside the USDA mark of inspection)
  • Production Date: June 28, 2010
  • Distribution: Sold to a restaurant in Reading, PA

Why This Matters:

Contaminated turkey products can cause listeriosis, a serious infection that affects the elderly, pregnant women, newborns, and immunocompromised individuals the most.

If you or a loved one has consumed this turkey product and experienced symptoms, seek medical attention immediately.

Take These Steps Now:

  • Check your refrigerator or freezer for the recalled turkey breast
  • Verify the establishment number “EST. 09379A” on the packaging
  • Dispose of or return the product to the place of purchase
  • Document your purchase (receipt, packaging, photos)
  • Monitor for symptoms like fever, nausea, and muscle aches
  • If you or a loved one has experienced illness, seek medical care and consult a food poisoning attorney

Listeria Infection Symptoms & Risks

How Listeria Affects Your Health

Listeria infection can be severe and even fatal. Symptoms typically appear within 1 to 4 weeks after consuming contaminated food but can sometimes take up to 70 days.

Symptoms to Watch For:

  • Fever and chills
  • Severe headaches and muscle pain
  • Nausea and vomiting
  • Confusion and loss of balance
  • Neck stiffness

Who’s Most at Risk?

  • Pregnant women – Can lead to miscarriages, stillbirths, and preterm labor
  • Newborns – Severe, life-threatening infections
  • Elderly individuals – Increased risk of hospitalization
  • Immunocompromised individuals – Cancer patients, organ transplant recipients, and those with HIV are at higher risk

When to Seek Medical Care:

  • If you experience severe fever, confusion, or difficulty moving
  • If a pregnant individual experiences flu-like symptoms
  • If symptoms persist for more than 24 hours

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FAQs

How can I check if my turkey breast product has been recalled?

You can check if your turkey breast product has been recalled by visiting the USDA or FDA websites, checking the manufacturer’s website, or looking at recent recall notices in news outlets. Retailers may also post recall notices in stores.

What should I do if I have a recalled turkey breast product in my home?

If you have a recalled turkey breast product, do not consume it. Follow the recall notice instructions, which typically advise returning the product to the place of purchase for a refund or safely disposing of it to avoid contamination.

Can I seek compensation if I did not become ill but had to dispose of recalled turkey breast products?

Yes, you may seek compensation for the cost of the recalled turkey breast products even if you did not become ill. Document your purchase and disposal, and contact the manufacturer or retailer for refund or reimbursement options.

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