Manning Beef Recall Lawsuit | Latest Updates

Free Manning Beef Recall Case Evaluation:If you or a loved one has been diagnosed with E. coli food poisoning after consuming Manning beef products included this recall, you should contact our law firm immediately. You may be entitled to compensation by filing a lawsuit and we can help.

Manning Beef Recall Lawsuit Overview

Manning Beef, LLC, a Pico Rivera establishment, recalled approximately 80,000 pounds of beef products contaminated with E. coli O157:H7. The recall was initiated due to unsanitary conditions that led to an unusually high number of confirmed positive E. coli food poisoning test results. 

The products were distributed to retail establishments and food service centers in Arizona, California, and Nebraska.

Related: Food Poisoning Tort

Latest Manning Beef Recall Lawsuit Updates

September 30, 2011 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) issued a press release informing the public that Manning Beef, LLC, a Pico Rivera establishment, is currently recalling approximately 80,000 pounds of beef products contaminated with E. coli O157:H7. The products in question were shipped to retail establishments and food service centers in Arizona, California, and Nebraska.

Reports and Statistics

According to the CDC, nearly 75,000 cases of E. coli O157:H7 food poisoning from all sources occur each year in the United States, leading to more than 60 deaths annually. The USDA’s Economic Research Service (ERS) has estimated the yearly cost of dealing with E. coli O157:H7 infections to be at $478.4 million, with an average cost per case of approximately $6,510 [1].

Manning Beef Injuries & Side Effects

E. coli 0157:H7 is a common foodborne pathogen that can severely sicken the young, elderly, and those with otherwise compromised immune systems.

• Bloody diarrhea: Severe intestinal distress with bloody stool
• Dehydration: Loss of bodily fluids requiring medical intervention
• Kidney failure: Potential for long-term organ damage
• Fever: Elevated body temperature indicating infection
• Loss of appetite: Reduced food intake during illness
• Vomiting: Forceful ejection of stomach contents

Do You Qualify for a Manning Beef Recall Lawsuit?

You may qualify for a Manning Beef recall lawsuit if:

• You consumed Manning beef products included in the recall
• You experienced E. coli food poisoning symptoms after consumption
• Your illness required medical treatment or hospitalization
• You can provide medical documentation linking your illness to the recalled beef products

Damages You Can Recover

If you or a loved one has been diagnosed with E. coli food poisoning after consuming Manning beef products, you may be entitled to compensation for:

• Medical expenses
• Lost wages
• Pain and suffering
• Other related damages

Statute of Limitations for Manning Beef Recall Lawsuits

Time limitations apply for filing Manning Beef recall lawsuits. Contact an attorney immediately to ensure your claim is filed within the applicable statute of limitations in your state.

Related Articles:

• E. coli Beef Ravioli Case
• Ground Beef Salmonella Outbreak
• Nationwide Ground Beef Poisoning
• Bison Meat E. coli Outbreak

FAQs

1. Can I file a lawsuit if I became ill after consuming recalled Manning Beef? 

Yes, if you became ill after consuming recalled Manning Beef, you may be eligible to file a lawsuit. Legal claims can seek compensation for medical expenses, lost wages, pain and suffering, and other related damages.

2. How can I confirm if the Manning Beef products I purchased are part of the recall?

You can confirm if your Manning Beef products are part of the recall by checking the recall notice for specific product details such as batch numbers, production dates, or packaging information. This information is typically available on the USDA website, the manufacturer’s website, or through news outlets.

3. What should I do if I see recalled Manning Beef products still being sold in stores?

If you see recalled Manning Beef products still being sold, report it to the store management and contact the USDA or your local health department. Selling recalled products is illegal and poses a significant health risk to consumers.

4. What are the challenges in proving a lawsuit related to foodborne illness from Manning Beef? 

Challenges in proving a lawsuit related to foodborne illness from Manning Beef include establishing a direct link between the illness and the consumption of the beef, overcoming potential defenses from the manufacturer, and gathering sufficient evidence such as medical records and product information.

5. How can I identify the recalled Manning Beef products? 

The recalled products were manufactured on September 23, 2011, and can be identified by ‘EST. # 934’ on the product label. The specific items include combo bins of BroPack Inc Beef Manufacturing Trimmings “65/35, 50/50 or 85/15”, combo bins of Paso Prime Beef Manufacturing Trimmings “65/35, 50/50 or 85/15”, and 30 and 60 lb. boxes of primal cuts, subprimal cuts and boxed beef. Note that some products were destined for further processing and may not bear the ‘EST. 934’ label.

6. What should I do if I think I have consumed recalled Manning Beef products? 

If you believe you have consumed recalled Manning Beef products, you should discard any remaining product or return it to the place of purchase. If you are experiencing symptoms of E. coli food poisoning, such as bloody diarrhea, dehydration, or fever, seek immediate medical attention.

7. What is the typical timeframe for E. coli symptoms to appear after consumption? 

Symptoms of E. coli food poisoning normally appear within 24 to 72 hours after an individual is infected with the bacteria. These symptoms may include bloody diarrhea, dehydration, kidney failure, fever, loss of appetite, and vomiting.

8. What are the economic impacts of E. coli infections nationally? 

The yearly cost of dealing with E. coli infections is estimated to be over $405 million, including approximately $370 million for premature deaths and $30 million in medical care, as well as $5 million for lost income. Nearly 75,000 cases of E. coli food poisoning occur each year in the United States, resulting in over 2,000 hospitalizations and more than 60 deaths annually.

Take Action Now: Time-Sensitive Legal Claims

Time is limited to pursue legal action in Manning Beef recall cases. Statutes of limitations vary by state and may restrict your ability to file a claim.

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• Free, confidential consultations
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Reference:

1. https://www.cidrap.umn.edu/foodborne-disease/usda-estimates-e-coli-salmonella-costs-31-billion